Welcome to our new menu
Dinner
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Appetizers
Wisconsin Cheese Curds / 6 Remoulade Sauce Besse's Chicken Livers / 8 Onion / mushrooms / wine sauce Northwoods Creole Shrimp / 12 Sweet Spicy Butter/Beer Home Style Onion Rings / 6 Remoulade Sauce |
Entrees
All include - Choice of soup of the day or salad and fresh bread 8 oz USDA Choice Filet / 32 Blueberry Merlot Reduction and Sweet Pickled Red Onions 12 oz USDA Choice Ribeye / 26 House Made Steak Sauce and creamy Herb Butter BBQ Ribs /24 Slow Cooked Baby Back Ribs Rubbed with our Secret Northwoods Seasoning in House BBQ Sauce Grilled Maple Brined Chicken Breast / 20 Savory Sweet Potato Bread Pudding with Bourbon Apple Butter and Sweet Tomato Chutney Seared Salmon / 22 Sweet Roasted Tomato Butter Sauce Chef Ed's Culinary Creations Grilled Shrimp and Grits / 22 Caramelized Onions, Blistered Tomatoes, Charred Corn, Duck Chorizo, Andouille Sausage and Bacon Chicken Ed-touffee / 24 Creamy Creole Stew of Herbs and Spices, Bell Peppers, Onions and Andouille Sausage over Grits Northwoods Maple Polish Flatbreads Pizza / 14 Bourbon Maple Bacon, Polish Sausage, Red Peppers, Mushrooms, Creamy Hot Mustard and White Cheddar Cheese Southern Summer Salad / 15 Grilled Shrimp or Chicken with Tomato Vinaigrette, Fresh Tomato Relish and Tangy Remoulade Sauce |
Add-Ons
4oz Lobster Tail / 12 3 Grilled Shrimp / 10 |
Kids
Pepperoni and Cheese Flatbread Pizza / 8 Chicken Strips & Fries / 8 Dessert Besse's Root Beer Float / 10 Point Brewery Root Beer, J Henry Bourbon and Vanilla Ice Cream Derby Peach Bread Pudding / 8 Melted Chocolate, Vanilla Ice Cream & Bourbon Caramel |
Friday Night Fish Fry
Cod / 13 Choice of potato pancakes or french fries / coleslaw / rye bread Deep Fried Walleye / 14 Choice of potato pancakes or french fries / coleslaw / rye bread Poorman's Lobster / 14 baked potato / vegetable |
Saturday Night Prime Rib
Includes choice of soup or salad, baked potato, French fries, or vegetable 12 oz Queen Cut / 26 16 oz King Cut / 32 |